Golden Essence: Premium Whole Yellow Mustard Seeds. Tiny and vibrant, yellow whole mustard seeds come from the Brassica juncea plant. Known for their pungent, slightly bitter flavor, these seeds are a staple in spice blends, condiments, and pickles. Toasted or ground, they add depth to dishes like curries, sauces, and salads, offering both a distinctive taste and potential health benefits.
Toast yellow mustard seeds for 1-2 minutes until aromatic. Grind if desired. Use in tempering for curries or add to pickles, marinades, and dressings for a distinctive, pungent flavor. Adjust to taste.
Yellow mustard seeds offer essential nutrients, promote heart health through omega-3s and fiber, and provide antioxidants for overall well-being.
PickEco Refills was established in 2018. With our customers help, we have prevented over 300,000 containers from entering the waste stream.
